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fresh style
Sansyouraku has tooken over this brewing method from generation to generation
Kikuhime Tsurunosato Yamahaijunmai BY30 (2018)
Kikuhime Tokusen Junmai
Hand crafted Daiginjo brewed in severe winter season
Shimeharitsuru Jun Junmaiginjo fresh styleShimeharitsuru Jun Junmaiginjo Junmaiginjo brewed with fine underground water. Product name "Jun" means pure in Japanese. Please enjoy this sake cold and slightly warmed (room temerature). You can expect an excellent pair with any dishes like delicate Japanese foods. Volume: 720ml (per bottle) Alcohol %: 15% Raw materials: Rice and Koji (Koji mold) Sake Rice: Gohyakumangoku (produced in Japan) Seimai Buai (Polishing ratio): 50% (50% remaining) Tasting
US$ 85.56
US$ 108.89
US$ 144.44